Fort Worth Food + Wine Festival
LocationBilly Bob's Texas
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- March 27, 2014 7pm-9pm
- March 28, 2014 7pm-11pm
- March 29, 2014 11am-2pm
- March 30, 2014 11am-2pm
The Fort Worth Food + Wine Festival is four days of food, beverages, and Southern culinary traditions. Raising funds for local grant programs and culinary scholarships, the festival features local chefs, culinary professionals, and wine makers while promoting the Fort Worth food scene.
Kick-Off: Thursday, March 27, 7-9 p.m. at Billy Bob’s Texas, $70.36: Alongside live music, 12 Fort Worth chefs will prepare tastings with Texas-made craft beers, wines and spirits.
Grand Tasting: Friday, March 28, 7-11 p.m. at the Renaissance Worthington Hotel, $135.31: Tastings will be brought by wineries, craft breweries, and distilleries alongside Fort Worth chefs and food artisans.
Sip & Savor: Saturday, March 29 & Sunday, March 30, 11-2 p.m. at the Renaissance Worthington Hotel, $81.19: This event will host a culinary showcase brought by many restaurants, chefs, and artisans. Also, enjoy tastings brought to you by local and international wine distributors and makers, brewers, and distillers.
Culinary Plaza in Sundance Square, Saturday, March 29, 10 a.m.-5 p.m., free: Eight chefs from Fort Worth restaurants will be displaying their specialty recipes.